It tasted similar to mud cake.(1/14)
I was craving for something sweet, but there was nothing in the fridge or the pantry.. So I decided to rustle up some chocolate muffins that I made the other day. I measured up flours, sugar and cocoa and mixed them in a bowl. And then I found out that I was short of milk! So I racked my brain and used cream and an egg instead of milk. I was a bit worried about the result but it turned out to be better than I had expected! It's crunchy on the outside, nice and moist on the inside. It tasted similar to mud cake.
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